Kalewa Coconut Crunch Bajra Cookies 100g
Ancient grain. Modern crunch. Zero guilt.
Kalewa Coconut Crunch Bajra Cookies bring together the earthy goodness of stone-milled bajra (pearl millet) flour with the natural sweetness and richness of real coconut a wholesome snack that tastes as good as it is for you.
Made with 100% bajra flour, natural jaggery, and pure desi ghee, these cookies contain zero maida, zero refined sugar, and zero artificial preservatives. The natural jaggery keeps the glycemic index low, making it a smart snacking choice for anyone mindful of their blood sugar.
Each cookie is generously loaded with real coconut, adding a light, tropical sweetness and a satisfying bite to every piece. Kalewa cookies are 100% eggless and pure vegetarian, safe for the whole family from kids' tiffins to grandparents' evening chai.
We source our bajra directly from farmers across Gujarat and Rajasthan, cold stone-mill it to preserve every nutrient, then slow-bake it to develop rich, natural flavour. Every batch is sealed within 24 hours of baking and stays fresh for 45 days naturally, with no preservatives needed.
This 100g pack is a perfect trial size or an on-the-go snack for your bag, desk, or travel. Real ingredients, real taste, real nutrition that's the Kalewa promise in every Coconut Crunch cookie.
📊 Nutritional Highlights
Bajra Flour
Whole grain pearl millet flour — the star ingredient. Rich in fibre, iron, protein, and magnesium.
Wheat Flour
A light blend of wheat flour for texture and structure that complements the bajra base.
Pure Desi Ghee
Desi cow ghee adds richness, warmth, and healthy fats — the binding agent used in Indian kitchens for centuries.
Jaggery (Gud)
Unrefined cane sweetener with low glycemic index. Deep caramel flavour, no blood sugar crashes.
Dry Fruits
Almonds, Cashews & Pistachio — adding crunch, healthy fats and a boost of natural nourishment.
Coconut Powder
Adds a subtle tropical sweetness and healthy medium-chain fatty acids to every bite.
Cardamom (Elaichi)
Hand-picked elaichi — the same spice your dadi would use. Natural aroma, digestive benefits.
Milk
Pure milk for a tender, melt-in-mouth texture and natural dairy richness.
That's it. Really.
Edible Salt & Baking Soda (leavening). No artificial flavours, colours, or preservatives.
⚠️ Allergen: Contains wheat, milk and tree nuts.
Nutrition Facts
*Approx. values only.
Bajra is one of the most mineral-rich grains grown in India — historically called "the poor man's superfood." High in iron, dietary fibre, and plant-based protein, it makes daily snacking genuinely nourishing.
Natural jaggery has a glycemic index of ~40–55, compared to refined sugar's ~65+. It also retains minerals like iron and potassium that get stripped during refining. Same sweetness, smarter choice.
Best before 45 days from manufacture. Store in a cool, dry place away from direct sunlight. Once opened, best consumed within 7–10 days for maximum freshness.
Share your experience
"My diabetic mother can finally snack without worry. The jaggery sweetness is just right and it does not spike her sugar at all. We order every single month now."
"I have tried every millet cookie brand out there. Kalewa is the only one that actually tastes good — not like you are punishing yourself for being healthy."
"My kids were not sure at first — but one bite and they were sold. Now they ask for Kalewa instead of regular biscuits. I pack them in school tiffin every day."
"Ordered as a trial, now on subscription. The ghee aroma when you open the packet is incredible. This is what biscuits should taste like — real ingredients, real flavour."